Separation and identification of rice prolamins by two-dimensional gel electrophoresis and amino acid sequencing.

Separation and identification of rice prolamins by two-dimensional gel electrophoresis and amino acid sequencing.

年度2011
業績番号2009248131
タイトルSeparation and identification of rice prolamins by two-dimensional gel electrophoresis and amino acid sequencing.
著者Kyoto Prefectural University,Takanari Shigemitsu
Kyoto Prefectural University,Yuhi Saito
Kyoto Prefectural University,Shigeto Morita
業績種別発表論文
発表誌Biosci. Biotechnol. Biochem.,76(3),594-597,2012.3
課題(1)米・米糠タンパク質の成分分析技術の開発
パーマリンクhttps://agriknowledge.affrc.go.jp/RN/3020153969
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